Fresh Homemade Guacamole
Experience the ultimate creamy guacamole that highlights the natural, nutty richness of premium Hass avocados. By focusing on high-quality ingredients and a perfected rustic texture, this authentic Mexican dip delivers a vibrant flavor profile balanced with fresh lime, zesty onions, and aromatic cilantro. It is the perfect centerpiece for any gathering, designed to stay fresh and vibrant from the first scoop to the last.
- Prep Time: 10
- Total Time: 10
- Yield: 4 servings 1x
- Category: Meals
- Method: No-cook
- Cuisine: Mexican
- Diet: Vegan
Ingredients
3 large Hass avocados
1 tablespoon fresh lime juice
1/4 cup white onion, finely diced
1/3 cup fresh cilantro, chopped
1 small jalapeno, seeded and finely minced
1/2 teaspoon sea salt
Instructions
Slice the avocados vertically, remove the pits, and scoop the flesh into a chilled mixing bowl.
Mash the avocado chunks with a fork until a coarse, rustic texture is achieved.
Immediately stir in the fresh lime juice to prevent the guacamole from oxidizing.
Fold in the diced onion, minced jalapeno, and fresh cilantro.
Season with sea salt to taste, stirring gently to combine while maintaining the chunky consistency.
Notes
Always use ripe Hass avocados that yield gently to pressure for the best creaminess. To prevent browning, store leftovers by pressing plastic wrap directly onto the surface of the guacamole to minimize air exposure. Adjust heat by adding more or less of the jalapeno.
Nutrition
- Serving Size: 1/4 of total recipe
- Calories: 160
- Sugar: 1g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 2g
- Carbohydrates: 9g
- Fiber: 7g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://itisrecipes.com/fresh-guacamole-recipe/