Easy Chicken Caesar Pasta Salad
This refreshing Chicken Caesar Pasta Salad is the perfect balance of hearty and light. Featuring tender grilled chicken breast, al dente bow-tie farfalle pasta, and crisp romaine lettuce tossed in a garlic-infused creamy Caesar dressing. It is a nutritious, protein-packed meal ideal for busy weeknight dinners or meal prepping. The pasta shape holds the dressing beautifully, ensuring every bite is flavorful, while the croutons and parmesan add the perfect crunch and savory finish.
- Prep Time: 15
- Cook Time: 10
- Total Time: 25
- Yield: 4 servings 1x
- Category: Summer Desserts
- Method: Grilling and Boiling
- Cuisine: Fusion
- Diet: Halal
Ingredients
1 lb boneless skinless chicken breast
8 oz farfalle (bow-tie) pasta
1 head romaine lettuce
3/4 cup creamy Caesar dressing (eggless version)
1/2 cup freshly grated parmesan cheese
1 cup toasted croutons
1 tsp freshly cracked black pepper
Instructions
Bring a large pot of salted water to a boil and cook the farfalle pasta until al dente.
Drain the pasta and rinse under cold water to stop the cooking process.
Grill the seasoned chicken breast over medium-high heat until it reaches an internal temperature of 165 degrees Fahrenheit.
Let the chicken rest for five minutes before slicing into thin strips.
In an oversized mixing bowl, combine the cooled pasta, chopped romaine, and sliced chicken.
Add the Caesar dressing and toss until every component is evenly coated.
Fold in half of the parmesan cheese and half of the croutons.
Garnish with the remaining parmesan and croutons before serving.
Notes
Store the dressing separately if preparing the salad in advance to keep the lettuce crisp. You can substitute farfalle with penne or rotini if preferred.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 750mg
- Fat: 18g
- Saturated Fat: 5g
- Carbohydrates: 42g
- Fiber: 3g
- Protein: 32g
- Cholesterol: 85mg
Find it online: https://itisrecipes.com/chicken-caesar-pasta-salad-2/