Mediterranean Lemon Herb Chicken Skewers
Elevate your grilling game with these succulent chicken skewers, marinated in a vibrant blend of lemon, garlic, and wild oregano. Designed for maximum flavor and moisture, this recipe uses a high-heat method that guarantees a perfect, restaurant-quality sear every time. Perfect for healthy weeknight meals or large social gatherings, these skewers are a versatile staple that never fails to impress.
- Prep Time: 20
- Cook Time: 12
- Total Time: 32
- Yield: 4 servings 1x
- Category: dinner
- Method: Grilling
- Cuisine: Mediterranean
- Diet: Halal
Ingredients
1.5 lbs Chicken Breast, cut into 1-inch cubes
1/4 cup Extra virgin olive oil
3 tbsp Freshly squeezed lemon juice
4 cloves Garlic, minced finely
1 tsp Dried oregano
1 tsp Salt
1/2 tsp Freshly cracked black pepper
Instructions
Combine olive oil, lemon juice, minced garlic, oregano, salt, and pepper in a large glass mixing bowl.
Add cubed chicken to the marinade and stir until every piece is evenly coated.
Cover the bowl and refrigerate for at least one hour to allow flavor penetration.
Soak wooden skewers in cold water for thirty minutes to prevent burning on the grill.
Thread 5 to 6 pieces of chicken onto each skewer, leaving small gaps for even heat distribution.
Preheat your grill to medium-high heat, approximately 400°F.
Place skewers on the preheated grates and cook for 5 to 6 minutes per side until the internal temperature reaches 165°F.
Notes
Ensure you soak your wooden skewers for at least 30 minutes to prevent them from catching fire on the grill. For extra flavor, garnish with fresh parsley or extra lemon zest before serving.
Nutrition
- Serving Size: 1-2 skewers
- Calories: 285
- Sugar: 0.5g
- Sodium: 650mg
- Fat: 14g
- Saturated Fat: 2.5g
- Carbohydrates: 2g
- Fiber: 0.5g
- Protein: 36g
- Cholesterol: 95mg
Find it online: https://itisrecipes.com/best-chicken-skewers-recipe/